Menu
Seafood Pancake
Korean seafood Pajeon (ν΄λ¬Ό νμ ), made from a standard savory pancake batter mixed with shredded potatoes and various fresh vegetables and seafood mix such as, clams, shrimp, mussels and squid
Allergen warning: contains egg*
Vegetable Pancake
Korean vegetable Pajeon (μΌμ± νμ ), made from a standard savory pancake batter mixed with shredded potatoes and various fresh vegetables and pan fried
Allergen warning: contains egg*
Kimchi Pancake
Korean Kimchi Pajeon (κΉμΉ νμ ), made from a standard savory pancake batter mixed with ripened Kimchi, shredded potatoes and various fresh vegetables and pan fried
Allergen warning: contains egg*
Kimbap Rolls
Steamed white rice rolled in seaweed with carrots, yellow pickled radish, lettuce, and our traditional house sauce.
Choice of protein: Vegetable*, Bulgogi, Fried Pork Cutlet, Spicy Pork, or Tempura Shrimp
Fried Dumplings
Our most popular appetizer, house-made fried dumplings made with pork and vegetables. It is included with our house soy sauce & jalapeΓ±o on the side
Steamed Dumplings
Our most popular appetizer, house-made steamed dumplings, made with pork and vegetables. It is included with our house soy sauce & jalapeΓ±o on the side
Japchae (Stir-fried Glass Noodle)
Stir-fried sweet potato glass noodles with vegetables and savory soy-sesame seasoning
Spicy Rice Cake (Tteokbokki)
Tteokbokki (λ‘λ³Άμ΄), made with rice cakes (garaetteok, cylinder-shaped rice cake), fish cakes, boiled egg, scallions and seasoned in gochujang (chili paste). Serving for 2 is included with one fried dumpling
Soy Rice Cake
Soy Tteokbokki (κ°μ₯ λ‘λ³Άμ΄), made with rice cakes (garaetteok, cylinder-shaped rice cake), fish cakes, boiled egg, scallions, seasoned in sweet house soy sauce. Serving for 2 is included with one fried dumpling
Mozzarella Cheese Sticks
Seafood Hotpot
A spicy hot pot made with red pepper flake and house seasoning, boiled with seafoods such as, octopus, shrimps, clams and blue crab, whiting fish mixed with various vegetables and udon noodle
Bulgogi & Octopus Hotpot
A spicy hotpot made with Bulgogi (beef), along with various vegetables, octopus and tofu
Spicy Sausage Hotpot
A bold and comforting Korean hotpot made with ripened kimchi, sausage, pork, tofu, and assorted vegetables, simmered with Korean ramen noodles
Allergy Warning: Contains peanuts
Bulgogi Hotpot
Finely sliced tender beef marinated in our house-made sweet soy sauce, simmered with assorted vegetables and glass noodles in a rich, flavorful broth
Seafood Shabu Shabu Hotpot
A light and savory hot pot featuring fresh octopus, shrimp, mussels, and clams, simmered with vegetables and glass noodles in a flavorful broth
Bulgogi Spicy Ricecake Hotpot
Finely sliced tender beef marinated in special house sauce with rice cake.
Bulgogi Bibimbap
Rice topped with vegetables such as carrots, radish, cucumbers and lettuce. Contains small portion of Bulgogi (beef), topped with a fried egg. Served with red chili paste on the side as a choice to mix with
Spicy Pork Bibimbap
Rice topped with vegetables such as carrots, radish, cucumbers and lettuce. Contains small portion of spicy pork, topped with a fried egg. Served with red chili paste on the side as a choice to mix with
Bulgogi with Rice
Traditional Bulgogi (λΆκ³ κΈ°), finely sliced tender beef marinated in our house special sweet soy sauce, mixed with vegetables and served with rice on the side
Spicy Pork with Rice
Stir-fried pork, marinated in our house special spicy sauce, mixed with vegetables. Served with white rice on the side
Spicy Chicken with Rice
Boneless chicken marinated in spicy sauce, served with white rice on the side
Chicken Teriyaki with Rice
Boneless chicken marinated in teriyaki sauce, mixed with vegetables. Served with white rice on the side
Yugaejang Soup
Spicy soup made with shredded beef, along with vegetables such as leeks, bean sprouts, and bracken (Gosari Namul)
Spicy Soft Tofu Soup
Commonly referred as Sundubu-jjigae (μλλΆμ°κ°), made with freshly curdled soft tofu and vegetables. Select the choice of options below
Fried Rice
Fried rice tossed with vegetables and stir-fried eggs. Choose below for choice of options
Soybean Paste Soup
Doenjang-jjigae (λμ₯μ°κ°), made with traditional Korean soybean paste, tofu, and vegetables
Dumpling Soup
Korean soup boiled with beat eggs & dumplings (contains pork), along with various vegetables such as scallions, onions, carrots
Pork Cutlet
Donkkaseu (λκΉμ€), deep-fried pork cutlet made crispy, served with rice and sauce on the side
Cheese Pork Cutlet
Cheese donkkaseu (μΉμ¦ λκΉμ€), deep-fried pork cutlet made crispy, filled with mozzarella cheese. Served with rice and sauce on the side
Marinated Galbi BBQ
(μλ κ°λΉ) Marinated in a sweet and savory sauce. Cut to expose one smooth bone along the short edge with the meat filleted in flat layers, grilled with onions.
LA Galbi BBQ
LA Galbi is a style of barbecued beef short ribs, cut across and along the bone. Marinated with our house sweet Galbi sauce.
Beef Brisket BBQ
Chadol Baegi (μ°¨λλ°μ΄), thinly shaved beef brisket, oily cut of meat from the middle of a cattle's breast or lower chest, grilled with onions.
Pork Belly BBQ
Samgyeop-sal (μΌκ²Ήμ΄), three layer fresh lean meat and fat cut from the belly of pork, grilled with onions.
Spicy Pork Belly BBQ
Spicy Pork Belly (λ§€μ΄ μΌκ²Ήμ΄) Tender, three-layered pork belly marinated in spicy Korean red pepper paste, grilled with onions for bold flavor.
Spicy Prime Pork BBQ
Spicy Prime Pork (λ§€μ΄ λΌμ§κ°λΉ) Sliced tender prime pork belly marinated in a bold, spicy Korean sauce and grilled to perfection.
Steamed Egg
Gyeran-jjim (κ³λμ°), Korean steamed dish that is made with eggs and topped with scallions.
Chicken Teriyaki
Stir-fried boneless chicken marinated in our house-made teriyaki sauce. Served with a side of rice.
Bulgogi
Traditional Bulgogi (λΆκ³ κΈ°), finely sliced tender beef mixed with various vegetables, marinated in our house special sweet soy sauce.
Sweet Spicy Pork
(μ μ‘λ³Άμ)Tender slices of pork marinated in a bold Korean chili paste (gochujang) sauce, stir-fried with onions and vegetables. Served with a side of rice.
Spicy Chicken
Stir-fried boneless chicken marinated in our spicy sauce with vegetables. Served with rice on the side.
Spicy Stir-Fried Squid
Squid stir-fried in a spicy red chili sauce with fresh vegetables. Served with noodles on the side.
Stir-Fried Seafood Udon
Stir-fried udon style with seafoods such as shrimp, squid, mussels, along with vegetables.
Stir-Fried Beef Udon
Stir-fried udon style with beef, marinated in our special sauce with vegetables.
Bulgogi Bibimbab
Rice topped with vegetables such as carrots, radish, cucumbers and lettuce. Contains small portion of Bulgogi (beef), topped with a fried egg. Served with red chili paste on the side as a choice to mix with.
Spicy Pork Bibimbab
Rice topped with vegetables such as carrots, radish, cucumbers and lettuce. Contains small portion of spicy pork, topped with a fried egg. Served with red chili paste on the side as a choice to mix with.
Seafood Bibimbab
Rice topped with scallions, green onions and carrots. Consists of seafood such as, shrimp, squid, small mussels, served with red chili paste on the side as a choice to mix with (Does not have Fried Egg on top).
Chicken Teriyaki with Rice
Boneless chicken, marinated in teriyaki sauce mixed with vegetables. Served with rice on the side.
Galbi Bibimbab
Rice topped with cooked scallions, onions and carrots, along with diced Galbi (beef), served with red chili paste on the side as a choice to mix with.
Black Bean Noodle (Jajangmyeon)
Jajangmyeon (μ§μ₯λ©΄), Korean Chinese style noodle dish topped with a thick sauce made of Chunjang, (black bean sauce) along with various vegetables. Choices of proteins Pork, beef (charge may apply).
Bulgogi with Rice
Traditional Bulgogi (λΆκ³ κΈ°), finely sliced tender beef, marinated in our house special sweet soy sauce. Mixed with vegetables and served with rice on the side.
Spicy Chicken with Rice
Boneless chicken marinated in spicy sauce, served with rice on the side.
Pork Cutlet
Donkkaseu (λκΉμ€), deep-fried pork cutlet made crispy, served with rice and sauce on the side.
Pork Cutlet with Fried Rice
Donkkaseu (λκΉμ€), deep-fried pork cutlet served with vegetable fried rice.
Cheese Pork Cutlet
Cheese donkkaseu (μΉμ¦ λκΉμ€), deep-fried pork cutlet made crispy, filled with mozzarella cheese. Served with rice and sauce on the side.
Cheese Pork Cutlet with Fried Rice
Cheese Donkkaseu (μΉμ¦ λκΉμ€), deep-fried pork cutlet filled with mozzarella cheese, served with vegetable fried rice.
Fried Rice
Fried rice tossed with vegetables, butter and stir-fried eggs.
Choose below for choice of options
Spicy Korean Ramen Noodle
House made Korean ramen noodle with choice of protein below.
For not spicy, please leave a memo.
Spicy Seafood Udon
Spicy Jjamppong-style seafood noodle soup with udon noodles, red chili broth, shrimp, squid, mussels, and vegetables.
Yukgaejang Soup (Beef)
Yukgaejang (μ‘κ°μ₯), traditional Korean spicy soup made with shredded beef, leeks, bean sprouts, glass noodles along with bracken roots (Gosari). Boiled in thick soup. Served with rice on the side.
Dakgaejang Soup (Chicken)
Dakgaejang (λκ°μ₯), traditional Korean spicy soup made with shredded chicken, leeks, bean sprouts, glass noodles along with bracken roots (Gosari). Boiled in thick soup. Served with rice on the side.
Spicy Soft Tofu Soup
Commonly referred as Sundubu-Jjigae. Spicy soup is made with freshly curdled soft tofu and vegetables. Choice of vegetables, beef, seafood and kimchi.
Spicy Kimchi Soup
Kimchi-jjigae (κΉμΉμ°κ°), Korean stew-dish, made with kimchi made with pork and various vegetables such as scallions, onions and along with diced tofus.
Soybean Paste Soup
Doenjang-jjigae (λμ₯μ°κ°) Spicy soup made with traditional Korean soybean paste, tofu, and vegetables. To add protein, select the option below for additional cost.
Seafood Kalguksu
(ν΄λ¬Ό μΉΌκ΅μ) Korean handmade noodle soup in a rich seafood broth with clams, shrimp, and vegetables.
Beef Kalguksu
(μκ³ κΈ° μΉΌκ΅μ) Korean handmade noodle soup in a savory beef broth with tender sliced beef and vegetables.
Dumpling Soup
Korean soup boiled with beat eggs & dumplings (contains pork), along with various vegetables such as scallions, onions, carrots.
Bulgogi Spam Box
Great for a quick lunch or dinner. Finely sliced tender beef marinated in our house special sauce. Included with spam and egg along with steamed white rice and cabbage as a combo.
Spicy Pork Spam Box
Great for a quick lunch or dinner. Stir-fried pork, marinated in our house special spicy sauce. Side of fried egg with spam, served with steamed white rice and a side of cabbage as a combo.
Shrimp Spam Box
Great for a quick lunch or dinner. Set combo of fried shrimp with spam and egg, served with steamed white rice and cabbage as a combo.
Pork Cutlet Spam Box
Great for a quick lunch or dinner. Deep-fried breaded pork cutlet with spam and egg, served with steamed white rice and a side of cabbage as a combo.
Kimchi
House made signature fermented Kimchi, made out of gochugaru (red pepper), napa cabbage.
Original Soju
Korean soju, clear distilled alcoholic beverage made from rice and grain. Alcohol content 12%
Saero Soju Zero Sugar
Saero is a sugar-free product that preserves the authentic essence of soju through the distilled method. Alcohol content 16%
Apple Soju
Korean soju, clear distilled alcoholic beverage made from rice and grain. Apple flavored. Alcohol content 12%
Apple Mango Soju
Korean soju, clear distilled alcoholic beverage made from rice and grain. Apple Mango flavored. Alcohol content 12%
Grapefruit Soju
Korean soju, clear distilled alcoholic beverage made from rice and grain. Plum flavored. Alcohol content 13%
Green Soju
Korean soju, clear distilled alcoholic beverage, made from rice and grain. Green Grape flavored. Alcohol content 13%
Peach Soju
Korean soju, clear distilled alcoholic beverage made from rice and grain. Peach flavored. Alcohol content 12%
Plum Soju
Korean soju, clear distilled alcoholic beverage made from rice and grain. Plum flavored. Alcohol content 14%
Yogurt Soju
Korean soju, clear distilled alcoholic beverage made from rice and grain. Yogurt flavored. Alcohol content 12%